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Hamburger Casserole

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“This is a simple,yet east casserole that I nearly always have the ingredients for on hand. It's as easy as "Hamburger Helper" and much better. Freezes well!”
READY IN:
50mins
SERVES:
8
YIELD:
1 two quart casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown onions and meat,season with salt pepper and garlic salt.
  2. Boil the noodles in water for 6 minutes and drain.
  3. Drain corn.
  4. Mix all ingredients and turn into a two-quart greased casserole dish.
  5. Can top with a little more grated cheese.
  6. Bake 30 minutes at 350 degrees.

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