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Hamburger Dip

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“a great nacho dip !”
READY IN:
1hr 10mins
SERVES:
8
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet brown ground beef, drain and transfer to a 4-5 quart slow cooker sprayed with vegetable cooking spray.
  2. Add remaining ingredients plus 3/4 cup of water and stir well.
  3. Cover, and cook on low for 1 1/2-2 hours, stirring once or twice.
  4. Add a little salt, if desired.

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