“This is un easy recipe made with things you have on hand.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 4 -6 ounces egg noodles
  • 1 12 lbs ground beef
  • 12 cup chopped onion
  • 10 12 ounces tomato soup
  • 10 12 ounces condensed cream of chicken soup
  • 10 12 ounces condensed cream of mushroom soup
  • 15 14 ounces corn

Directions

  1. Preheat oven to 350°F.
  2. Brown hamburger, and onion until ground beef is browned through. Drain fat.
  3. Mix soup,and corn with hamburger mixture. 3.Cook egg noodles according to directions on the bag. Drain noodles and add to hamburger mixture and pour into a casserole dish or baking dish.
  4. Bake for 30 minutes until golden and bubbly.

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