Hamburger Noodle Bake
photo by vrvrvr
- Ready In:
- 1hr 10mins
- Ingredients:
- 16
- Serves:
-
8
ingredients
- 226.79 g curly egg noodles
- 453.59 g lean ground beef
- 1 medium purple onion, chopped fine
- 1 medium red pepper, chopped fine
- 2 garlic cloves, minced
- 3.69 ml salt
- 1.23 ml pepper
- 9.85 ml Worcestershire sauce
- 226.79 g can tomato sauce
- 411.06 g can Italian-style diced tomatoes
- 29.58 ml water
- 4.92 ml dried oregano
- 44.37 ml chopped fresh basil (or 1 t. dried)
- 4.92 ml chili powder
- 236.59 ml shredded sharp cheddar cheese
- chopped fresh parsley (to garnish) (optional)
directions
- Cook and drain noodles according to package directions. Set aside.
- In a large skillet, brown ground beef, onion, red pepper and garlic over medium-high heat. Drain fat.
- To ground beef mixture in skillet, add salt, pepper, Worcestershire sauce, tomato sauce, diced tomatoes, water, oregano, basil and chili powder. Stir to mix well.
- Add noodles to ground beef mixture. Mix.
- In buttered 9x13" baking dish, layer half of ground beef/noodle mixture.
- Sprinkle cheddar cheese over all evenly.
- Top with remaining ground beef/noodle mixture.
- Cover with foil. Bake at 350 for 40 minutes.
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Reviews
RECIPE SUBMITTED BY
vrvrvr
United States
This is the saddest iteration of recipezaar yet. What a shame. (shakes head, blows nose, walks away.)