Hamburger Size (No Bread)

"When I was a kid my mom would serve this for dinner on cold days. It's a simple but filling dish. She made it with Brooks Chili beans which are sometimes hard to find. These beans have no meat in them."
 
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Ready In:
25mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Prepare ground beef as you would if you were making thick 1/2 pound hamburger patties.
  • Add salt, pepper and seasoning salt to ground beef.
  • Fry the patties in pan until done,.
  • While the ground beef is cooking, heat the beans until hot; set aside.
  • When patties are done place each patty onto the center of a plate top each burger with the hot beans.
  • Then top with shredded cheddar cheese.
  • Serve with your favorite toppings.

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RECIPE SUBMITTED BY

I am a housewife, I love to cook and experiment with different spices and flavors, there are not many recipe ideas I will not try. EXCEPT! anything that is extremely HOT and SPICY, I have a allot of family members living here and most of us spend the holidays together.We all Love to eat and look forward to the different AND the traditional recipes on the Holidays. My pet peeve...HUM it makes me crazy when someone cooks and leaves the mess pile up, It's easier to clean as you go, that way when the food is done you can actually sit down and enjoy it. I am very passionate about and being apart of the fight to prevent animal cruelty, and helping to educate people about what happens to Children or Pets left in vehicles on very hot or very cold days, also Pets left in extreme elements outside without the proper necessities. I believe that anyone that purposely harms or torturers a child or a animal is a Coward!
 
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