Community Pick
Easiest Hamburger Soup
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
directions
- Brown hamburger and onion; drain off fat and add vegetables.
- Cook 5-10 minutes to soften vegetables.
- Add tomato juice and soup mix.
- Let simmer 1 hour.Season as desired.
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Reviews
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I made this soup and Brenda's "Homemade Bread" today for dinner. Both were great. I used homemade tomato juice and it was too tart for my taste so I added a can of tomato soup plus a can of water. That toned down the tartness, but, now it had too much tomato taste. So I added a can of chicken broth. I also put a big clove of garlic through a garlic press and added that too. That did the trick for me. I simmered it for about two and a half hours because I wanted it thicker. Today was a very cold day and it hit the spot.
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Made this for dinner last night, and well . . I had to jazz the flavor up a bit. It was a little too bland for my family, so I added (to already inclusive 46 ounce V-8 juice) two cups of Spicy Hot V-8, two T. of Pickapeppa sauce and 1/2 cup quick pearl barley. Next time, I will add an extra 1/2 lb. of hamburger, and 4 potatoes instead of three. I had made some classic white bread in the bread machine, served it with this soup, and man o'man, was it ever good!! It was a great supper, and I'll definitely make it again! Thanks, Bob Ross!! :-)
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