Hamburger Stew

Name: Hamburger Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 1 lb ground beef; 1 tablespoon butter; 1 onion, sliced; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; 1 tablespoon steak sauce; 2 1/3 cups canned tomatoes (1#3oz can); 3 medium potatoes; 2 medium carrots, peeled & sliced; 2 celery ribs, diced

Submitted by Chef Nana #4

"A hearty, quick supper. You can add additional vegetables as desired."

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Ready In:: 45mins
Ingredients:: 10
Serves:: 4

ingredients

1 lb ground beef
1 tablespoon butter
1 onion, sliced
1 ¹⁄₂ teaspoons salt
¹⁄₄ teaspoon pepper
1 tablespoon steak sauce
2 ¹⁄₃ cups canned tomatoes (1#3oz can)
3 medium potatoes
2 medium carrots, peeled & sliced
2 celery ribs, diced

directions

Brown beef. Add onions and cook a few minutes.
Add remaining ingredients and bring to a boil.
Reduce heat and simmer, covered, for 30 minutes or until vegetables are tender.

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Reviews

Nice soup and easy to put together. I actually did it it in the slow cooker which made it "souper" easy, since I skipped the browning of the beef and just let the meat and onions cook in the slow cooker. I did add some broccoli we had on hand that I needed to use up, and I also added some broth. Yum. Made for PAC Fall 2012.

berry271