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“From Taste of Home”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook beef and onions over medium heat; drain.
  2. Add tomatoes, carrots, celery, potatoes, water, rice, salt and pepper; bring to a boil.
  3. Reduce heat; cover and simmer for 30 minutes until vegetables and rice are tender.
  4. Uncover; simmer 20-30 minutes longer or until thickened!
  5. Serve with cornbread.

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