“A meal the family loves”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat in 2 tablespoons Butter.
  2. Stir in flour and next 4 ingredients.
  3. Add 1-cup water and mushrooms in liquid. Cover; simmer 10 minutes.
  4. Add sour cream; stir into meat mixture.
  5. Add wine; heat through. Serve over hot buttered noodles. (May need to add milk if it is too thick.).

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