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Hamburger Stroganoff

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“Thick, rich goodness”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown hamburger meat.
  2. Add onions and cook until tender.
  3. Add Onion soup mix, cream soup, milk and seasonings.
  4. Mix well.
  5. Simmer until bubbly and then for 5 minutes more.
  6. Remove from heat.
  7. Stir in sour cream.
  8. Serve over cooked egg noodles or sliced baked potatoes.

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