“The bacon & sour cream give this a great flavor!”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt 1-2 T. Butter Flavor CRISCO in a large frypan.
  2. Brown together the ground beef, bacon & onion until all pink is gone & onion is tender.
  3. Drain off any excess fat.
  4. Stir in the soup & seasonings.
  5. Cook uncovered over med.-low heat for 20 minutes, stirring often.
  6. Stir in the sour cream & heat thoroughly, but do NOT boil.
  7. Serve over rice or buttered noodles.

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