Hamburger Veggie Soup
"Hamburger Vegetable Soup meaty comfort food that also freezes very well."
- Ready In:
- 1hr 20mins
- Ingredients:
- 20
- Serves:
-
8
ingredients
- 1 lb hamburger, cooked
- 1 cup onion, chopped
- 1 cup potato, diced
- 1 cup carrot, diced
- 1 cup cabbage, cut up
- 1 cup celery, cut up
- 4 cups tomatoes, cut up (fresh, frozen or canned)
- 1⁄4 cup rice
- 3 cups water
- 4 teaspoons salt
- 1⁄4 teaspoon basil
- 1⁄4 teaspoon thyme
- 1 bay leaf
- 1 pinch paprika
- 1 pinch garlic powder
- 1 pinch black pepper
- 1 pinch onion powder
- 1 pinch cayenne pepper
- 1 pinch dried oregano
- 1 pinch dried thyme
directions
- Brown hamburger and onion. Drain. Combine all ingredients less the rice in a stock pot. Simmer for 2 hours. Add rice and simmer another hour.
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RECIPE SUBMITTED BY
Love to cook, love to eat.
