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“This is from the Thursday magazine and was submitted by Diana Cherian P. to the What's Cooking current contest column.”
READY IN:
1hr 15mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients, except fish, to prepare a marinade.
  2. Add fish cubes.
  3. Marinate for 30 minutes.
  4. Skewer the cubes.
  5. Grill in a tandoor or charcoal grill.
  6. Serve hot with salad and khaboos.

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