“The taste of this chicken recipe reminds me of a dish that I had ordered at a popular restaurant in Hawaii.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients for sauce.
  2. Cut slits in chicken and let chicken sit in sauce for one day.
  3. Roll in flour mixture and fry in oil until done.

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