Harby's Stuffed Squash in Tomato Sauce

Name: Harby's Stuffed Squash in Tomato Sauce
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 15 serving(s)
Ingredients: 15 squash; 1 (8 ounce) can tomato sauce; 1 lb ground chuck; 1 cup rice; salt, to taste; pepper, to taste; cinnamon, to taste; allspice

Submitted by Danny Beason

"Presented By: Al Harb, Harby's Pizza & Deli"

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Ready In:: 1hr 15mins
Ingredients:: 8
Serves:: 15

ingredients

15 squash
1 (8 ounce) can tomato sauce
1 lb ground chuck
1 cup rice
salt, to taste
pepper, to taste
cinnamon, to taste
allspice

directions

Wash& rinse rice and add the pepper, salt, cinnamon and all spice.
Mix with the raw meat.
Set aside.
Brush lightly to clean the outside of each squash and cut off tops.
Core squash, leaving a thin shell.
Rinse in salt and water.
Stuff 3/4 full with meat/rice mixture.
Place in pot side by side.
Cover 1/2 of pot with water.
Let boil.
Add tomato sauce.
Lower temperature to medium and cook until done.

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RECIPE SUBMITTED BY

Danny Beason

Knoxville, Tennessee

I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren. I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.

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