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Hardtack (For Pirates)

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“Shiver me timbers! Here's an old pirate recipe for all you scurvy dogs. I don't recommend it.”
READY IN:
2hrs 15mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together salt and flour.
  2. Add enough water to make a very stiff dough and flatten until dough is about half an inch thick.
  3. Cut dough into 4 inch circles (or use a cookie cutter to make life easier).
  4. Punch holes in the middle of each circle with a fork.
  5. Bake at 250 degrees for 2-3 hours.
  6. Try to eat.

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