“So easy and good!”
READY IN:
96hrs 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Season roast and place in Crockpot.
  2. Roast meat approximately 4 hours on low.
  3. Heat sauce and jelly. Stir to blend well.
  4. Baste meat with half the sauce during the last hour of roasting time.
  5. Serve remaining sauce with sliced meat.

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