“Here is an easy, yummy recipe. It's like an omelet with hashbrowns. We love it!”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Press hashbrowns between paper towels to remove excess moisture.
  2. Press into the bottom and up the sides of an ungreased 9 inch pie plate.
  3. Drizzle with butter.
  4. Bake at 425 degrees for 25 minutes.
  5. Combine ham, cheese, onion, pepper; spoon over crust.
  6. Beat eggs, milk, salt and pepper.
  7. Pour over all.
  8. Reduce heat to 350 degrees; bake 25-30 minutes or until center is done.
  9. Allow to stand for 10 minutes before cutting.

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