Hash Browns Casserole
"A great potato dish that can be eaten by itself or with other things. Even works along with eggs for breakfast.30"
- Ready In:
- 7hrs 30mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1 1⁄2 lbs ground beef
- 32 ounces hash browns (thawed)
- 1 teaspoon garlic powder
- 1 chopped onion
- 1 cup water
- salt & pepper
- 1 (1 1/2 ounce) package brown gravy mix
- 1 tablespoon margarine
directions
- Brown ground beef, drain and put into crockpot.
- Combine onions,garlic powder,potatoes, salt& pepper.
- Pour over meat, stir.
- Add gravy and boiling water.
- Pour over mix.
- Cook 7-8 hours on low.
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Reviews
-
I am sorry--I hate leaving low stars, but we just really didn't like this one. The recipe was a little vague. For example, I am assuming that the margarine might have been to grease the crockpot, but I didn't see that until too late. The potato dish stuck to the inside of the crockpot. I followed the recipe as directed. We just didn't really care for the taste and it came out really mushy. Sorry.
RECIPE SUBMITTED BY
Sandy Sadewater
Rockford, ILL
I am in Northern IL. I work full time at a very large retail store in customer service.
I love to try new recipies and my most favorite cooking magazine is Taste of Home but I love checking out all other recipe sites. My family never knows what I am going to try next.
