Hash Browns Casserole
- Ready In:
- 1hr 15mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 4 (10 ounce) bags frozen hash browns (or 32 oz.)
- 1 pint half-and-half
- 1 cup butter or 1 cup margarine
- 2⁄3 lb Velveeta cheese
directions
- Defrost hash browns slightly, so able to put into large greased baking dish.
- Melt cheese and butter together either in microwave or stovetop.
- Pour half& half into cheese mixture and mix well.
- Pour mixture over potatoes.
- Bake at 350 degrees for 1 hour.
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RECIPE SUBMITTED BY
Indiana Nurse
United States
I live in Indiana. I'm a dedicated hardworking nurse! (aren't all nurses!)
I like to walk, plant flowers, read, watch TV, and shop!!!
I'm married and we have two childre, Alexander & Samantah, they are the light of my life!!!!