Hatch Chile Apple Cobbler

Name: Hatch Chile Apple Cobbler
Prep time: 30 min
Cook time: 50 min
Total time: 1 h 20 min
Yield: 8 serving(s)
Ingredients: 6 granny smith apples, peeled & sliced (may substitute Gala apples); 157.80 ml brown sugar, packed; 118.29 ml hatch chili pepper, roasted, chopped & peeled; 4.92 ml cider vinegar; 1.23 ml cinnamon; 1.23 ml salt; 0.61 ml allspice; 0.61 ml nutmeg; 236.59 ml granulated sugar; 295.73 ml flour; 2 grated lemons, zest of; 0.61 ml salt; 0.61 ml cinnamon; 0.61 ml nutmeg; 177.44 ml butter (1 1/2 sticks); 29.58 ml heavy cream

Submitted by TxGriffLover

"Source: Chef Jamie Samford, Central Market, Dallas, TX"

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Ready In:: 1hr 20mins
Ingredients:: 16
Serves:: 8

ingredients

6 granny smith apples, peeled & sliced (may substitute Gala apples)
157.80 ml brown sugar, packed
118.29 ml hatch chili pepper, roasted, chopped & peeled
4.92 ml cider vinegar
1.23 ml cinnamon
1.23 ml salt
0.61 ml allspice
0.61 ml nutmeg
236.59 ml granulated sugar
295.73 ml flour
2 grated lemons, zest of
0.61 ml salt
0.61 ml cinnamon
0.61 ml nutmeg
177.44 ml butter (1 1/2 sticks)
29.58 ml heavy cream

directions

Combine the apples, brown sugar, chiles, vinegar, 1/4 teaspoon cinnamon, 1/4 teaspoon salt, allspice and 1/8 teaspoon nutmeg in a bowl and mix well.
Spoon into a greased 9-inch square baking dish.
Combine the sugar, flour, lemon zest, 1/8 teaspoon cinnamon and 1/8 teaspoon nutmeg in a bowl and mix well. Cut in the butter until crumbly. Stir in the cream.
Spread over the apple mixture and press firmly.
Bake at 375º for 45-50 minutes or until brown and bubbly.

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Reviews

I made this for a hatch-themed bbq and it was really good. I used half hot, half mild chiles. I added about 1.5 tsp of baking powder and 1/4 tsp of salt to the topping. It was served warm with vanilla ice cream.

EB212

RECIPE SUBMITTED BY

TxGriffLover

Fort Worth, TX

I'm a graphic artist, living in beautiful Fort Worth, TX. Next to my love of music, cooking and trying new recipes, I am involved in animal rescue. I currently have 2 rescued Brussels Griffons, 2 foster Griffs and 3 funny parrots. I maintain a store on Cafe Press to raise funds to pay for vet bills for our rescued Brussels Griffons. Please visit our store at http://cafepress.com/griffy_rescue or our main rescue site at http://brusselsgriffonrescue.org <img src="http://img.photobucket.com/albums/v726/annacia/Permanent%20Banners/cc-banner-7-09.jpg" border="0" alt="Photobucket"></a> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/participantbannerzwt5.jpg" border="0" alt="Photobucket"> <img src="http://www.recipezaar.com/members/home/79877/hklogosm.jpg"> ZWT5 was my first, and I loved it. We had a great team. <img src="http://www.recipezaar.com/members/home/79877/hkban.jpg"> My current ZWT5 team banner for the first leg. <img src="http://www.recipezaar.com/members/home/79877/HKBIKE2.jpg"> We started out nice! A Hell's Kitchen Angel's graphic I made for our second leg. Things started to heat up! <img src="http://www.recipezaar.com/members/home/79877/hkbanknives.jpg"> By the end, we were HOT! The banner for our last leg with all our team members! What a blast! <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"><img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <img src="http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/potluckpbanner.jpg" border="0" alt="Photobucket"><img src="http://i270.photobucket.com/albums/jj81/HokiesLady65/Recipezaar%20Album/iplaytagin.jpg"> <img src="http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg">

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