Hawaiian Beef Loaves

"This is another easy family favorite which combines a nice meat loaf with a sweet-sour sauce. The recipe makes two loaves so I usually freeze one for later. This makes a great meal when paired with rice and a fresh veggie and/or a salad. Believe me, you'll like this one!"
 
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Ready In:
1hr 10mins
Ingredients:
12
Serves:
8
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ingredients

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directions

  • In large mixing bowl, blend gravy mix and milk.
  • Add instant minced onion; let stand a few minutes.
  • Add eggs, parsley, soy sauce, salt and pepper; stir in bread crumbs.
  • Add ground beef; mix well.
  • Shape into two loaves; place in shallow baking pan.
  • Bake in 350 degree oven for 50 minutes.
  • Spoon off excess fat.
  • Pour a little sweet-sour sauce over loaves.
  • Return to oven for 15 minutes.
  • Heat remaining sauce to serve with rice.

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Reviews

  1. I really, really enjoyed this recipe. It is comfort food at its best. I even ate this as leftovers, I mean just this alone no side dishes. And I'm not big on leftovers! The sweet and sour sauce on top just gives it a wonderful flavor. And I have an extra one in the freezer for next time!
     
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RECIPE SUBMITTED BY

<p>Hi! I am a 52 year old retired nurse living in North Alabama, USA, and I am an active volunteer in my community. I enjoy cooking and baking (obviously!), reading, hiking, needlework and cats! The old Betty Crocker cookbook of my childhood is still my favorite! I am interested in history, especially English history, peace issues and music. I enjoy singing in the choir at church and love to travel. If I had a whole month off I would travel to England and Ireland and visit all the museums, ruined castles and pubs!</p>
 
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