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Hawaiian Beef Stir-Fry

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“The classic stir-fry would not be complete without beef. Points...5.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium bowl, dissolve cornstarch and 1 tablespoons.
  2. worcestershire sauce.
  3. Add beef cubes and toss to coat.
  4. In small bowl mix ketchup, sugar and 1 tablespoons.
  5. each worcestershire sauce and juice from pineapple for sauce; drain pineapple.
  6. Brown beef in a large oiled skillet over medium-high heat.
  7. Remove and set aside.
  8. In same skillet heat 2 tbsps.
  9. water over medium-high heat; add peppers and garlic.
  10. Cook and stir 3 to 4 minutes or until water evaporates and peppers are crisp-tender.
  11. Reduce heat and stir in sauce mixture, pineapple and beef along with any accumulated juices.
  12. Heat through and serve over hot rice.

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