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“'Bou with some tang!”
Hawaiian Caribou
0 recipe photos
READY IN:2hrs 15mins |
SERVES:2-3 |
UNITS:US |
Ingredients Nutrition
- 1 1⁄2 lbs caribou sirloin steak
- 1 tablespoon sugar
- 1 tablespoon powdered ginger
- 1⁄2 clove garlic, chopped fine
- 1⁄2 medium onion, chopped fine
- 1⁄4 cup soy sauce
- 1⁄2 cup water
- 1 (8 ounce) can crushed pineapple
Directions
- Cut caribou steak into serving pieces.
- Make a sauce of the ginger, garlic, onion, soy sauce and water.
- Add the crushed pineapple.
- Pour the sauce over the meat and let stand 1 to 2 hours.
- Spread the caribou out on a shallow pan and broil 3 to 5 minutes on each side.
- Serve immediately.
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Hawaiian Caribou