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Hawaiian Chess Pie

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“An Easy pie to make anytime you want something good and comforting. The first taste will make you say MMMMMMMMMM”
READY IN:
1hr 5mins
SERVES:
4-16
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. PREPARATION:
  2. cream butter and sugar add in eggs one at a time then vanilla then pineapple and coconut then starch pour in to pie shell.
  3. bake in preheated 325° oven until set, about 35-50 minutes, or until a knife inserted near center comes out clean or pie is no longer jiggly in middle.

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