STREAMING NOW: Chuck's Week Off

Hawaiian Chicken Wings With Pineapple Blue Cheese Dip

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I love the sweet/salty flavors in this recipe. From Crisco.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. COMBINE cornstarch, flour, soy sauce, sugar, eggs, green onions, garlic, sesame seeds and salt in resealable food storage bag. Mix thoroughly.
  2. RINSE chicken; pat dry. Add to cornstarch mixture. Toss to coat. Marinate 2 hours.
  3. HEAT 2 inches oil in a deep fryer or deep heavy skillet. Fry chicken pieces, a few at a time, 8 to 10 minutes or until golden brown and no longer pink in center, turning to brown evenly. Drain on paper towels.
  4. BLUE CHEESE DIP:.
  5. COMBINE all dip ingredients; refrigerate until ready to serve. Makes about 2 cups.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: