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Hawaiian French Toast Sandwich

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“From Parenting mag May 2004.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400 degrees.
  2. Whisk eggs and milk in a shallow bowl.
  3. Heat large skillet coated with nonstick cooking spray over medium heat.
  4. Dip 4 bread slices in egg mixture; cook 3 minutes per side, or until golden brown. Remove from skillet; repeat with remaining 4 slices.
  5. Thinly spread 4 slices with mustard; top each with 1/4 of the ham and pineapple. Cover with remaining slices.
  6. Place sandwiches on a baking sheet; heat in oven, about 3 minutes.

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