Hawaiian Golden Carrots
"On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share"
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
1 casserole
- Serves:
- 2-4
ingredients
- 1 cup pineapple bits
- 3 cups carrots, sliced and cooked
- 2 tablespoons brown sugar
- 1 teaspoon tapioca
- 1⁄2 teaspoon salt
- 1 teaspoon butter
directions
- Drain pineapple, reserving juice.
- Mix carrots and pineapple in a buttered baking dish.
- Combine reserved pineapple juice, brown sugar, tapioca, salt and butter.
- Pour over the carrot mixture.
- Bake covered at 350* for 30 min.
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