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Hawaiian Spice Cake

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READY IN:
45mins
SERVES:
6-8
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350F and grease/flour a 9" pan.
  2. Sour the milk by adding vinegar to it.
  3. Sift dry ingredients together.
  4. Cream butter and sugar; add well beaten egg and mix well.
  5. Add the dry ingredients alternatively to the batter with the soured milk.
  6. Pour into prepared pan and bake in oven approximately 35 minutes or until the cake tests done.

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