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Hawaiian Teriyaki Chicken

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“Got this from a friend from my church. This is not a recipe that you would make for dinner unless you have several hours before dinner time. It's well worth the wait and is excellent served over cooked rice.”
READY IN:
2hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325°F.
  2. Place chicken in a casserole dish.
  3. Combine all ingredients (except pineapple) and pour over chicken.
  4. Bake covered for 2 hours.
  5. Stir several times while baking.
  6. Add pineapple just before serving.
  7. Serve over cooked rice.

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