Hazelnut Brown Butter Sauce

“A sauce to accompany pasta or could be served over a nut crusted fish I suppose. I will be putting over butternut ravioli for an upcoming italian themed party. Came from a website entitled "Check it".”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan, brown the butter over medium heat until it is nutty-smelling and golden-brown.
  2. Add the wine and hazelnuts and let reduce slightly.
  3. Serve over pasta or other dish of your choice.

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