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“These are best cooled so they are nice and crunchy! Note from UnknownChef86: This is a recipe I adopted...it was posted Aug. 16th, 2004.”
READY IN:
40mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all wet ingredients.
  2. Sift all dry ingredients and gradually add to wet mixture.
  3. Spread into a 9 inch pan.
  4. Bake at 350 degrees for 25 minute Let cool.

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