Healthful Breakfast Pizzas

"This is a great way to get a healthful and filling breakfast!"
 
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photo by PaulaG photo by PaulaG
photo by PaulaG
Ready In:
10mins
Ingredients:
4
Serves:
1
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ingredients

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directions

  • Heat broiler.
  • Broil muffin until toasted as desired.
  • Spread peanut butter on muffin and spread preserves over the peanut butter.
  • Top with sliced bananas.
  • Serve!

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Reviews

  1. YUM! Great idea! This made a great mid-morning snack after my workout.
     
  2. HEAVEN! Oh baby I love peanut butter and oh my, this was goooood! I used raspberry, but will definately use apricot next time.
     
  3. My son loved it. Served this with Recipe #150202 & he said he wanted this for a snack when school ends today as well!
     
  4. Quick, easy, heathful, and downright delicious! What more could one ask of a breakfast recipe? I can definitely imagine eating this for breakfast on a regular basis. Thanks for posting!
     
  5. This recipe is so yummy and so versatile. The apricot jam I thought I had turned out to be mango. This is so delicious and actually quite healthy. The pizzas were made using my Sourdough English Muffins Recipe #97694 and homemade peanut butter. These is a winner!
     
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RECIPE SUBMITTED BY

Since April 2008, I have been a vegetarian. I dont eat creatures...that's the easiest way to put it! :D I still eat a small amount of dairy, but not very much. I have been missing around here for a while, and hope to poke my head in a bit more often from now on... I hope you enjoy my recipes...
 
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