Healthier Chile Cheese Egg Puff
"A lighter version of the very popular egg dish served at many bed and breakfasts."
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 2 1⁄2 cups fat free egg substitute
- 1⁄2 cup all-purpose flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon table salt
- 2 cups fat-free cottage cheese
- 3 cups part-skim mozzarella cheese
- 2 (4 ounce) cans diced green chilies
- 1⁄4 cup butter
directions
- Beat egg substitute until a light yellow color.
- Add in all the other ingredients mixing well.
- Put into a well greased 13x9-inch baking dish.
- Bake at 350°F for 35 minutes or until center is firm.
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