“These are my spin on Bev's Oatmeal Raisin Cookies. After becoming ADDICTED to hers, I wanted to make them more figure friendly!”
READY IN:
30mins
SERVES:
55
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Stir together with fork the first 5 ingredients.
  3. In bowl, cream sugars and butter. Add eggs & vanilla.
  4. Incorporate flour into sugar then add oatmeal & raisins.
  5. drop by tablespoons on parchment lined cookie sheets.
  6. bake for 11-13 minutes or until golden.

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