“A heathier version of chocolate chip cookies.”
READY IN:
28mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together flour, baking soda, baking powder,and salt. Set aside.
  2. Cream butter and sugar. Beat in the eggs, one at a time.
  3. Stir in the vanilla.
  4. Add the flour mixture in two increments.
  5. By hand, stir in the banana chips, chocolate chips, and walnuts.
  6. Line baking sheets with parchment paper and drop by tablespoonful.
  7. Bake at 375 degrees for 7-8 minutes, until barely golden on top and bottom. Cool.

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