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Healthy Breakfast Pita Pizza

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“A mixture of Mexican, Italian, and Greek! Low in fat and a good mix of carbs and protein.”
READY IN:
14mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 whole egg
  • 3 egg whites
  • 1 teaspoon skim milk
  • 2 tablespoons salsa, divided
  • 18 cup green pepper, diced
  • 18 cup onion, chopped
  • 1 whole wheat pita bread
  • 1 slice low-fat cheese

Directions

  1. In small mixing bowl, add eggs and milk. beat until mixed well.
  2. Add 1 tbsp of the salsa and blend well.
  3. Coat a small skillet with cooking spray and add green peppers and onions.
  4. Cook on medium heat for 2 minutes until soft, add eggs and cook until firm.
  5. Place pita on a plate and spoon eggs on top.
  6. add slice of cheese, and spoon the remaining salsa on top.
  7. Microwave for 30 seconds; remove and enjoy!

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