Healthy Breakfast Sandwich With Avocado and Egg
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 whole wheat pita bread or 4 slices multi-grain bread
- 1 avocado, lightly mashed
- 4 hard-boiled eggs (thinly sliced, whites only, save the yolks for another use)
- salt and pepper (optional)
- 2 tablespoons salsa (optional)
directions
- Cut pitas in half and slit open to form a pocket, then toast (or toast slices of bread).
- Spread 1/4 of the mashed avocado inside of each pita half or on each bread slice.
- Top with sliced egg white, salt and pepper, and salsa if desired.
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RECIPE SUBMITTED BY
I'm 22 and live near San Francisco with my boyfriend and 3 year old Chihuahua, Vincent. I've been in the Veterinary field for about 7 years but cooking and baking have always been my biggest passion. I'm also big into art, mainly painting and illustration, but I also do ceramics. I love music, too, I sing and play guitar. I love to cook for other people, and give food as gifts. I think that food and eating are taken for granted too often, and I try as much as possible to practice eating mindfully and taking my time to enjoy and relax with it.