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“You won't believe there is no oil in this recipe the applesauce and pineapple in this cake makes it wonderfully moist, delicious and healthy.”
READY IN:
1hr 25mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the cake ingredients together and mix till well blended. Bake at 350° for 50 minutes in 9x13-inch greased baking pan that has been sprayed with Pam or other light oil.
  2. For the frosting I combine all ingredients in the food processor, or you could blend by hand.

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