“This is a favorite quick lunch in our house. We usually skip the onions and sometimes add some tomato sauce to the pesto for a tasty snack or meal.”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the broiler.
  2. Spread pesto (homemade or store bought) on tortilla.
  3. Sprinkle with chopped broccoli florets, spinach, sliced baby bella mushrooms, chopped onions, and part-skim mozzarella.
  4. Broil until cheese is lightly browned, about 4 minutes.

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