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“Hommus Dip made with natural yoghurt”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine chick peas and half of the yoghurt in a food processor or blender with the garlic.
  2. Blend.
  3. Add more yoghurt and blend in lemon until the dip is a smooth consistency.

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