Healthy Oat Bran & Raisin Muffins

“Quick and easy to make, these muffins are great for little fingers or big appetittes looking for a mid-morning energy boost. The muffins freeze well.”
READY IN:
20mins
YIELD:
10 muffins
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine the oat brain, baking powder and cinnamon.
  2. Add the remaining ingredients and mix well.
  3. Let stand for 5 minutes to allow the batter to thicken.
  4. Spoon into a prepared muffin tin.
  5. Bake at 425 degrees F for 12-15 minutes.

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