Healthy Porridge Directly from Dried Ingredients

Name: Healthy Porridge Directly from Dried Ingredients
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 5 serving(s)
Ingredients: 100 g rice (I use 40g oat, 30g brown rice, 30g white rice); 950 g water

Submitted by milliwuu

"Many people make porridge from leftover rice whose methods are passed down from our mothers, but sometimes i need to make it directly from dry rice, so I recorded the measurements to be successful every time."

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photo by milliwuu

Ready In:: 1hr 5mins
Ingredients:: 2
Serves:: 5

ingredients

100 g rice (I use 40g oat, 30g brown rice, 30g white rice)
950 g water

directions

Combine everything and lightly boil 2 min, insulate 15-30 min (with insulate cooker or cover with 4-5 layers of towels).
Stir carefully to flip top rice with bottom ones.
Again, boil 2 min and insulate 15-30 minute.
Stir again carefully not to break rice grains. Cool with the cover on, then store in fridge.
Always serve by scooping from top layer without touching the lower parts, keep 5 days.