“I know that there is a lot of recipes here for ranch dressing, and why not; it is so good! This is my version. After making several of the other versions on this site and playing around, I wanted something a little more healthy. Since finding "diet food" ie, low fat mayo, sour cream, etc. is just not possible in France, I decided to try plain yogurt. It is so good! This has the consistancy of a dip; if you want more of a dressing, don't drain the yogurt. This does get better if it sits, however, if you are making it well in advance, use dried or powedered garlic, as it will get pretty strong. I like it, but some of you may not be as avid of a garlic lover as I am.”
READY IN:
10mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together and cover to chill. I never seem to get this far, though!

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