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Healthy Shredded Wheat Cookies

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“This is my version of a shredded wheat cookie I found on this site. They are dense and don't look as good as a normal cookies, but my kids and I think they are really good.”
READY IN:
40mins
SERVES:
40
YIELD:
40 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Process shredded wheat and 1/2°C chocolate chips in food processor until finely ground.
  3. Beat together butter, applesauce, stevia, eggs, and vanilla.
  4. Add flour, baking powder, baking soda, and salt.
  5. Mix in shredded wheat mixture, remaining chocolate chips, and nuts.
  6. Drop by tablespoons onto greased pan and flatten out (these do not spread very much).
  7. Bake 8-10 minutes or until edges are light brown and cookie is set.

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