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“A low fat, high protein shrimp dish for those who are health conscience.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil in a large skillet.
  2. Add onions, celery, green onion, garlic, bell pepper and seasonings. Saute until tender.
  3. Add tomatoes, tomato paste and Tabasco. Simmer for about 15 minutes.
  4. Add raw, peeled shrimp and simmer until shrimp are cooked.
  5. Serve with brown rice.

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