STREAMING NOW: Jamie's Super Food

Healthy Southern "fried" Chicken

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Discovered this recipe years ago in a church cookbook and have been making it ever since. The recipe calls for 2 lbs. of frying chicken cut up, but I typically make it with boneless, skinless chicken breast. The grandchildren love it. The chicken bakes up nicely-- tender, juicy, and just, plain good.”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine breadcrumbs and spices in paper bag.
  2. Brush chicken with water.
  3. Place pieces of chicken in paper bag (a few at a time); shake to coat.
  4. Place on non-stick cookie sheet.
  5. Bake at 375 degrees for 40 minutes or until tender.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: