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Healthy Spicy Shrimp and Scallop Skewers

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“This is a very healthy recipe that is very spicy and great for seafood lovers.”
READY IN:
9mins
SERVES:
4
YIELD:
4 skewers
UNITS:
US

Ingredients Nutrition

Directions

  1. Thaw any meat as necessary. If fresh, proceed to the next step.
  2. Mix together the salt, pepper, cayenne, and garlic.
  3. Align shrimp and scallops every other onto 4 skewers or 1 skewer per person.
  4. Brush the shrimp with the olive oil. Use more if you would like a more bold and juicy flavor, but stick to minimal amounts if you would like a lower calorie meal.
  5. Sprinkle the spice seasoning mix over each side of the skewers.
  6. Squeeze the lemon juice over one side of the skewers.
  7. Grill them over medium to medium-high heat until the meat is cooked through. About 2-3 minutes per side.
  8. Add Tabasco sauce to your likening and garnish with some sliced grilled lemons.

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