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“A very simple dip to make. Serve with fresh-cut vegetables or pita chips, or spread on a sandwich.”
READY IN:
1hr 10mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. In dish towel, squeeze out all remaining water from spinach.
  2. Mix all ingredients and let the flavors have time to marry together -- an hour or two if possible.

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