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Healthy Tatortot Casserole

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“Healthed up version of a classic.”
READY IN:
43mins
SERVES:
8
YIELD:
8 1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Cut and drain all vegetables.
  2. 2. Brown turkey and saute vegetables.
  3. 3. Mix vegetables with mushroom soup (I add a splash of milk).
  4. 4. Pour into casserole dish, cover with tatortots in a "checkered" pattern (every other spot).
  5. 5. Bake 425 for 23 minutes.

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